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Russian Penicillin

Dr. Franco Taylor • July 26, 2018

Ingredients:

2 Grapefruit
6 Lemons
2 Onions
7 Cloves of garlic

Prepare:

Peel onion and garlic. Cut into pieces. Wash grapefruit and lemons (DO NOT PEEL). Cut into halves; squeeze juice into pot. Drop all in a stainless steel pot with two (2) quarts of distilled water. Bring to boil. Reduce immediately to simmer for 10 minutes. Add 1/2 teaspoons of Cayenne pepper during the last 3 minutes of simmer. Strain and drink 2 to 4 ounces 3 to 4 times a day or as needed. Use for colds, allergies, sinus infections or minor infections.

Can be covered and refrigerated for up to 3 weeks.

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